Dry Egg White

Dry Egg White (HS 3502119000) is an industrial chemical used as a protein ingredient in food processing, baking, and nutritional formulations. LLC Imperovo Foods International, based in Kyiv, Ukraine, supplies this product to the global market. Export destinations include Poland, Italy, Lebanon, Moldova, and Taiwan. Buyers can submit an RFQ through the Faktorist marketplace to receive verified supplier pricing and terms.